We had a wonderful time catering dinner for Murder on the Menu with one of favorites, The Wakery, in downtown Springfield, Illinois.

For this event we wanted to do something a little different. For our main entree we had a delightful pork steak with spiced pineapple salsa served on a bed of rice pilaf. To tie home the murder theme, we had a heaping stuffed cherry turnover with wildberry whipped cream.

The performance by MASS Media Productions took this event to a whole other level.

The event was a blast and we love every opportunity we get to work with The Wakery. Which we do a lot! We can’t wait for the next one.

Interested in having Emerald’s Eats cater your next event in Springfield, Illinois or beyond? Connect with us today and let’s get cooking on your next event.